1/2 cup Butter
10 1/2 oz Marshmallows, miniature
2 oz Semi sweet chocolate
1 cup All purpose flour
1 tsp Vanilla extract
1 cup Salted peanuts
6 cup Popcorn
Cooking Instructions
Combine butter, marshmallows and chocolate in a 2 quart saucepan.
Cook over low heat, stirring constantly, until melted and well blended. Remove from heat. Gradually add flour and salt, mixing well.
Stir in vanilla and peanuts.
Pour over popcorn, mixing well.
Press into well greased 13 x 9 inch pan.
Bake at 350 degrees for 10 to 12 minutes.
Cool; cut into bars. Dust with confectioner's sugar, if desired.