1 lb Pecans, shelled and ground
8 1/2 oz Chocolate wafers; crushed
1/2 cup Dark rum
1/3 cup Honey
Powdered sugar
Cooking Instructions
Combine all ingredients, except powdered sugar, in a large bowl.
Mix well. Chill for 20 minutes. Shape by spoonful into round balls.
Store in a tightly covered, airtight container.
Just before serving or giving, roll in powdered sugar.
Makes 100 balls.
